About Botanical Oils and this site
Several botanical oils were exempted in 1996 by EPA from normal pesticide-registration
requirements because they were considered relatively safe to humans,
not persistent in the environment, and had no known significant adverse
effects on the environment. S. R. Crutchfield, of the USDA, suggested in the 1992
Yearbook of Agriculture that agriculture should promote environmental
quality by supplying environmentally friendly products that substitute
for petroleum products. Soybean oil is the most abundant plant oil in
the United States. Since 1992, we have researched the use of soybean
oil to:
- Delay fruit tree bloom
- Thin fruit load
- Reduce insect and mite populations
- Reduce disease occurence
Abstracts:
Economics of fruit production with soybean oil spray instead of
petroleum oil spray and synthetic insecticides
Soybean oil delays peach bloom, thins fruit and kills insects
and mites
Publications
We gratefully acknowledge the financial assistance of:
- United Soybean Board
- Tennessee Soybean Promotion Board
- Horticultural Research Institute
- University of Tennessee Institute of Agriculture
Research Collaborators |